HOT READING ON SOY!
Recommended further
reading about soy
How do you adjust to the possibility
your favourite health food is toxic and dangerous? On the good
food website Gremolata.com, Lorette C. Luzajic writes a great
article "Spilling the Beans". Read
the full article here.
For New Zealand Readers:
Sally Fallon Tours New Zealand
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Weston A.
Price journeyed to NZ in the 1930's ( as a guest of the
Govt ) and other countries studying and documenting traditional
diets and their health benefits.
Sally Fallon (www.westonaprice.org
) has picked up his work and now travels the world talking
to people about Price's findings and the simple commonsense
ideas our ancestors used to keep their families alive
for centuries. Her team also do a lot of work investigating
the modern dangers of Soy products, Vegetable oils and
the myths about Cholesterol.
Below are the details of
her current tour of New Zealand, and booking information.
DOWNLOAD:
Sally
Fallon Seminar Booking Form
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Invercargill: Sat
May 5 (2007), 1pm – 5.30 pm.
Contact Sherry Elton 03 213 1156 www.theslimshed.co.nz
Christchurch: Tues
May 8 (2007), 7pm – 10.30pm.
Contact Kieran Whelan: 03 351 9733. Email: sundara12003@yahoo.com.au
Wellington: Thur
May 10 (2007), 7pm – 10.30pm.
Contact Deb Gully: 04 934 6366. Email: deb@frot.co.nz
Hamilton: Sat
May 12 (2007), 1pm
– 5.30pm.
Contact: Ray Ridings 07 867 6809. Email:sundara12003@yahoo.com.au
Ellerslie:
Tues May 15 (2007), 7 pm.
Phone Allison Ellett (09) 420 8584.
Her book "Nourishing
Traditions" is on sale and is a combination of
hundreds of recipes and information that is changing the lives
of people with allergies and other diet related health issues.
You can also still get Weston A Price's classic book "Nutrition
& Physical Degeneration" from http://www.tallpoppybooks.co.nz/
or call (03) 214 3490.
This is useful information to
the health conscious families of the region and we recommend
you book now. We have attached a flyer and a booking form to
make it easy - check the website www.westonaprice.org
for yourself and we also ask that you forward this on to any
friends or groups your involved with who you think might be
interested.
Below is a summary of the Hamilton
and Invercargill seminars. The Ellerslie Wellington and Christchurch
events will be shorter versions of this.
Nourishing Traditional
Diets: The Key to Vibrant Health: Animal fats, properly
prepared whole grains, enzyme-enriched foods and nourishing
bone broths kept our ancestors healthy. Sally Fallon, author
of Nourishing Traditions, explains why you need these foods
too. Beginning with a presentation of Dr. Weston Price's
unforgettable photographs of healthy traditional peoples, Sally
explains the underlying factors in a variety of traditional
diets that conferred beauty, strength and complete freedom from
disease on so-called primitive populations. Then she presents
a step-by-step plan to put nourishing traditional foods--foods
that your family will actually eat--back into your diet including
easy breakfast cereals, soups, snack foods, high enzyme condiments
and soft drinks that are actually good for you!
Learn about:
-
Butter, the number one health
food
-
Vital role of high cholesterol
foods
-
Dangers of modern soy foods
and soy infant formula
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The conspiracy to promote
vegetable oils and hydrogenated fats
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Foods that help babies grow
up smart and strong
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Old fashioned foods that give limitless
energy and vibrant health
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The unfortunate consequences
of modern farming methods
An articulate communicator, Sally
Fallon blends culinary expertise with a finely honed capacity to
cut through to the truth about our eating habits and their consequences.
Her full-spectrum nutritional cookbook, Nourishing Traditions (www.newtrendspublishing.com),
shows through research and recipes how the wise food choices and
preparation methods of isolated traditional cultures promoted vigorous
good health, longevity and freedom from dental problems and mental
disorders. She serves as the founding president of the Weston A.
Price Foundation (www.westonaprice.org).
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- Once hailed as a wonder food,
soya is now at the centre of a furious debate, blamed for a
wealth of health problems and vilified as an environmental pest,
reports Jolanta Chudy. Read
the article here. Source: United Arab
Emirates Airline inFlight Magazine. |
This article from WorldNetDaily discusses feminizaton and
male homosexuality as a side effect of plant estrogens in soy. "There's
a slow poison out there that's severely damaging our children and
threatening to tear apart our culture. The ironic part is, it's
a "health food," one of our most popular." Jim Rutz's
controversial article "the Trouble with Soy" has caused
a huge reaction, and has prompted 5 follow up articles, the latest
of which can
be read here.
"Please
Be Cautious With Soya" -an article summarising some
of the dangers of soya - Read
the article here.
THE BLOOM
IS OFF SOY
An accurate and simple explanation of soy toxicity from Daily Health
News. Read the article here.
SOY UNSAFE
FOR CHILDREN
-Randall
Neustaedter OMD. Soy beans and soy products are not appropriate
foods for infants or children, not tofu, soy milk, or soy formula,
not soy hot dogs, sausages, soyburgers, or textured vegetable protein.
Not ever. Although soy has been promoted as a health food and an
excellent alternative protein source with numerous health benefits,
the proven adverse health effects of soy on children far outweigh
any positive or philosophical reasons to eat soy products. Soy proponents
claim that soy can lower cholesterol, prevent heart disease and
breast cancer, and reduce bone loss in menopause. Farmers are cautioned
not to feed growing domestic animals a diet high in soy protein.
Pigs, whose digestive tracts are very similar to humans, are allowed
only one percent of their feed as soy because of the risk of adverse
effects on digestion and immune function (Bee, 2000). Soy product
consumption has been linked to a long list of diseases and hormone
dysfunctions in children including thyroid disease, mineral malabsorption,
diabetes, and abnormal sexual development. Here is the evidence
that you should not feed your children soy products. Soy foods depress
thyroid function. This depression of the thyroid gland is capable
of inducing a hypothyroid state, autoimmune thyroid disease, and
goiter (swelling of the thyroid gland). Soybeans contain compounds
that inhibit thyroid peroxidase- (TPO) catalyzed reactions that
are essential for the production of thyroid hormone (Divi, 1997).
Read the whole story here.
UNBRIDLED
POWER
U.S. soy processing industry applies all their venom and power to
have a federal laboratory that displeases them shut down and the
staff disbanded. Read the article
here.
A reader of "Wise Traditions",
the renowned magazine of the Weston A. Price Foundation, recounts
her experience of the effects of soy on a feline population. her
report is typical of the effects of isoflavones (estrogenic soy
toxins). Download the published letter
here.
The Simple
Soya Truth - by by Patrick Quanten MD.
"I hope that once you have finished reading this article you
will never ever make an issue out of soya. I have finally given
in to putting down the available information on the subject as I
am astonished at the continuing ignorance within the population.
One would have hoped that by now the message had filtered through
to the masses, but it just shows how powerful the advertising machine
is and how little attention our specialist advisers are giving to
research that should have fundamentally changed their views many
years ago."
Why did we get told to use soya, which is alien to the Western diet,
in the first place?
The answer as to "why?", is simply money. The
basis on which we were sold this scam is health, but the motivation
is profit. A growing allergy problem against dairy produce within
Western Society, coupled with mad cows disease and an increasing
distrust of the farming and dairy industry, left our dieticians
floundering. They became a willing target for an "alternate"
protein source. Soya was just that. On top of that, scientists quickly
discovered that soya contained two isoflavones, which they promoted
for everything from menopausal relief to cancer protection. Health
areas that were desperate for new ideas and suggestions of help
showed how vulnerable the sufferer is, and proved a gold mine for
the unscrupulous exploiter. Read
this entrie article here.
Safety
and Benefits of Phytoestrogens in Food - translated from a
release from the French Food Safety Agency and the French Health
Product Safety Agency
Solae withdraws soy/cancer health claim
petition, Nov 10, 2005 -..."This
represents a major blow to the soy industry," says Kaayla
T. Daniel, PhD..."The FDA advised Solae on at least one occasion
that it had not convincingly established that soy can prevent
cancer and that it had failed to counter massive evidence that
soy can cause, contribute to or accelerate cancer growth."...
Read this article here.
French regulations
- Read Dr. Mariette Gerber's analysis of soy isoflavones
from infant formula in France in a letter to Dr. Daniel, and the
Centre de Recherche en Cancérologie's recommended dosage
in comparison to current French regulations: "...We recommended
to drastically decrease isoflavone in soy infant formulae to get
it as low as possible, 1mg/litre of reconstituted formula
being optimal...We do not advise soy derived
products for children below 3 years of age, because of insufficient
nutritional value."... Read
the whole letter here
Solae withdraws soy/cancer
health claim petition By Jess
Halliday 10/3/2005 -
FDA's record on qualified health claims approvals is causing
companies to re-think their petitions. In the light of recent
decisions the FDA has handed down, The Solae Company has decided
to temporarily withdraw its soy/cancer prevention claim. Read
about it here.
They
hailed it as a wonderfood. Soya not only destroys forests
and small farmers - it can also be bad for your health.
Read an article posted by Anthony Barnett in The Observer, Sunday
November 7, 2004
In Argentina, agri-corporations
plan to destroy the northern rain forests to clear the way for
soybean production. Greenpeace Argentina appeals for you to make
your voice heard in protest Here.
For US readers, a new article
in "Mothering" magazine is well-worth reading. It includes
a well documented pointer to the industry influence that allowed
soy foods to be labelled with health claims illegally by the US
Food and Drug Administration Mothering"
Issue 124, May/June 2004 The Whole Soy Story: The Dark Side
of America's Favorite Health Food Kaayla T. Daniel Weighing the
benefits and the risks of soy.
http://www.wholesoystory.com/
Dr Daniels book "The Whole Soy Story" is now available.
http://creativehealth.netfirms.com/soyindex.shtml. Creative
Health Soy information.
www.wrightnewsletter.com. Informative Nutrition & Healing
web page by Dr Jonathan Wright.
Myths & Truths about Soy Food
Soy:
The Miracle Food Or Pandora's Box?
Do Soy Foods Negatively Affect Your Thyroid? A look at the Downside
of Soy by Mary Shomon.
The
Shadow of Soy, by Sean Carson.
http://www.doctorsaredangerous.com/soy_chapter2/Soy_Page_1.html
Make sure you read the free chapter for Elaine Hollingsworths
book "Take Control of Your Health".
"Lifestyle
Magazine". Article puMothering" Issue 124, May/June
2004 n 2002 edition of this popular New Zealand Quarterly.
Natural
Life Magazine #68 - Soy Infant Formula Dangerous to Babies, Say
Groups
Is
Soy Bad For You? New research links the 'health' food
to thyroid disorders.
A number of informative articles
have been published in the MarketPlace Newsletter, Santa Fe, New
Mexico. Follow these links to the articles. Spotlight
on soy - new research, new concerns,
Isoflavones pack a punch of unknown strength, Soy
infant formula: What's in that bottle?, Soy
processing both ancient and modern. These articles are
the work of Barbara Gerber, a free-lance writer and editor who lives
in Santa Fe, New Mexico. They were written expressly for The MarketPlace
News, the newsletter of The MarketPlace, an independent natural
grocery not afraid to take risks. If you wish to use these
articles we ask that you do the following in good faith: Attribute
them correctly and, if you excerpt them, please take nothing out
of context.
"Two separate studies
-- one in animals and the other in humans -- that considered together
suggest that a diet high in soybeans and other legumes during pregnancy
and breastfeeding may have a subtle but long-term impact on the
development of children." writes Dr Mercola. Read
the full article here
http://www.mercola.com/article/soy/ Then go to Index for
SOY for More links
The dangers of soy are also outlined
on
Islamonline.
Wingspread
Statement. Soy is an endocrine disruptor. Rachel's commentary
on "Wingspread"
1999
Soy Symposium Abstracts
http://www.nutrition4health.org/NOHAnews/NNF01SoyBeatrice.htm
"The Downside of Soy", By noted food writer Beatrice Trum
Hunter
Food
Commission Briefing Paper by Dr Mike Fitzpatrick and Sue Dibb.
Soy Foods Have
Downside For Health Of Infants, Adults by Susan Star Paddock.
Thyroid
Problems Mis-Diagnosed As Depression by Susan Star Paddock.
http://www.gi.alaska.edu/ScienceForum/ASF8/856.html Soy diets
are simultaneously killing and preventing endangered cheetahs from
breeding.
PSEBM01.pdf Dosing
Babies with Isoflavones
http://thedoctorwithin.com/index_fr.php?page=magic_bean.php
The Magic Bean? Soy-tainly not!
http://www.emedicine.com/ped/topic1881.htm# Pseudo Puberty
by the American Endocrine Society [** See page 4 re soy and ambiguous
genitalia]
http://thyroid.about.com/health/thyroid/library/weekly/aa083099.htm
"Soy and the Thyroid"
http://www.nexusmagazine.com/soydangers.html April/May 2000
"Tragedy & Hype" by Sally Fallon and Mary Enig
http://www.i-a-r-t.com/soyprotein.html
"Panacea or Poison?" By Don Matesz
http://www.testosterone.net/185soy.html Weight
Lifters Want to Get it Up
http://www.moonlighthealth.com/library2.asp?A=36
Dangers of Soy Formulas
http://www.moonlighthealth.com/library2.asp?A=44 Dr M G
Fitzpatrick..Submission to US FDA
http://www.nogreaterjoy.org/Oct Dec 2001 Newsletter Soy
Alert by Debi Pearl.htm
Soy Alert by Christian author Debi Pearl
Alternative
health guru Dr Jonathan Wright slams soy consumption.
http://www.rogerkyoung.com/soybean.html "Soybean is
Bad"
http://www.totalityofbeing.com/id58.htm Wholeistic Health
Attack on Soy
http://www.johnleemd.net/soy-01.html Dr John Lee
"Go Easy on Soy Foods".
pink-pills.htm
"From Pink Pills to Phytoestrogens" by Award Winning Journalist
Camille Guy
http://www.businessweek.com/2000/00_51/b3712218.htm "The
Dark Side of Soy"
http://www.abcnews.go.com/onair/2020/2020_000609_soy_feature.html
"The Other Side of Soy"
http://www.mercola.com/2001/jun/30/soy_fda.htm "FDA Scientists
Protest Soy Approval"
http://www.nytimes.com/library/dining/012600soy-hth.html
"Doubts Cloud Rosy News on Soy"
Rural%20News.GIF
"Poisoned Protein"
http://www.truthaboutsoy.com/ "Learn the Truth About
Soy"
http://www.washingtonpost.com/ac2/wp-dyn/A61649-2001Jan29?language=printer
"You have to be Soy Careful"
Phillimore.htm "Soya;
Cure or Curse?"
http://news.ninemsn.com.au/sixtyminutes/stories/2000_07_16/story_200.asp
"Spoilt milk: The Sour Side of Soy"
http://199.97.97.16/contWriter/yhd7/2001/05/13/medic/7105-0168-pat_nytimes.html
"A Second Look at Soy Foods"
http://cbshealthwatch.medscape.com/cx/viewarticle/221150_print.
"Making Sense Out of Soy"
http://www.oxford.net/~tishy/soy.html "Soy Scepticism"
http://quick100.hypermart.net Health News NZ
http://quick100.hypermart.net/health.html
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